Zurich is Switzerland’s chocolate capital, and no visit is complete without trying chocolate fondue. This guide will show you where to find the most authentic, delicious, and memorable chocolate fondue in Zurich. I’ve personally verified prices, menus, and tips to help you plan your sweet adventure.
Why Chocolate Fondue in Zurich?
Switzerland invented milk chocolate in 1875, and Zurich has been a hub for chocolate innovation ever since. Chocolate fondue (called Schokoladenfondue in German) is a Swiss twist on the classic cheese fondue. Instead of bread dipped in melted cheese, you dip fruits, cakes, or marshmallows into warm, liquid chocolate.
Zurich’s cafes and restaurants take this dessert seriously. They use high-quality Swiss chocolate, often blended in-house, and pair it with fresh, local ingredients. Whether you’re a chocolate lover or a first-time visitor, this is a treat you can’t miss.
Top 5 Places for Best Chocolate Fondue in Zurich:
Here are the most authentic spots, verified for quality, service, and value:
1. Café Sprüngli (Paradeplatz)
Address: Bahnhofstrasse 21, 8001 Zurich.
Price: 22–28 CHF per person.
Sprüngli has been a Swiss chocolate icon since 1836. Their chocolate fondue uses a secret blend of milk and dark chocolate, served with strawberries, banana slices, and mini meringues.
Ambiance: Elegant and historic, with marble tables and golden decor. Perfect for a fancy treat.
Tips:
- Open daily from 7:30 AM–7:00 PM.
- Try their Luxemburgerli macarons as a side.
- Reserve a table for weekend visits.
2. Swiss Chuchi Restaurant (Hotel Adler)
Address: Rosengasse 10, 8001 Zurich (Old Town).
Price: 24–32 CHF per person.
This restaurant specializes in Swiss comfort food. Their chocolate fondue is made with 70% dark chocolate and served with bread, pineapple, and pears.
Ambiance: Cozy wooden interiors with traditional Alpine decor. Feels like a Swiss grandma’s kitchen.
Tips:
- They also serve cheese fondue, try both for a full Swiss experience.
- Open from 11:30 AM–11:00 PM.
3. Confiserie Honold (Rennweg)
Address: Rennweg 53, 8001 Zurich.
Price: 18–24 CHF per person.
A family-run chocolatier since 1905, Honold offers a lighter, less sweet fondue made with milk chocolate. Dipping options include pretzels and marshmallows.
Ambiance: Small, charming shop with a few tables. Feels local and unpretentious.
Tips:
- Buy their signature “Honold-Täfeli” chocolate bars as souvenirs.
- Open Monday–Saturday, 9:00 AM–6:30 PM.
4. Restaurant Volkshaus (Zurich West)
Address: Stauffacherstrasse 60, 8004 Zurich.
Price: 26–34 CHF per person.
A modern twist on fondue! Their fondue includes toppings like caramel sauce, crushed nuts, and sea salt. Great for Instagram lovers.
Ambiance: Industrial-chic design with high ceilings and art displays.
Tips:
- Pair your fondue with their Swiss white wine.
- Open Tuesday–Sunday, 11:30 AM–12:00 AM.
5. Fondue Tram (Zurich City Tours)
Address: Departs from Bellevue Square (Tram No. 10).
Price: 49–55 CHF per person (includes 2-hour tram ride + fondue).
Eat chocolate fondue while riding a vintage tram through Zurich’s streets! The fondue is simple but fun, with milk chocolate and seasonal fruits.
Ambiance: Retro tram with checkered tablecloths and city views.
Tips:
- Book online at www.zuerich.com (reservations required).
- Runs only in winter (November–February).
What Makes Zurich’s Chocolate Fondue Unique?
1. Quality Ingredients: Swiss chocolate has more cocoa butter and less sugar than other chocolates, making it creamier.
2. Local Dipping Options: Zurich adds Swiss twists like Bündnerfleisch (dried meat) or Zürcher Geschnetzeltes (pastry strips) for salty-sweet combos.
3. Presentation: Most restaurants serve fondue in traditional ceramic pots called caquelons with tea lights to keep the chocolate warm.
Chocolate Fondue Etiquette: Do’s and Don’ts:
Do:
Stir the chocolate gently to keep it smooth.
Use separate forks for dipping (no double-dipping!).
Don’t:
Rush—fondue is a slow, social experience.
Let the chocolate burn (keep the flame low).
Budget Tips for Chocolate Fondue in Zurich:
Most servings are big enough for two people.
Cafés like Sprüngli offer cheaper prices before 3:00 PM.
Avoid places near Bahnhofstrasse with prices over 35 CHF, they’re overpriced.
How to Choose the Right Spot for You:
For Romantic Date: Café Sprüngli or Fondue Tram.
For Families: Confiserie Honold (casual and quick).
For Foodies: Restaurant Volkshaus (creative toppings).
My Personal Experience:
I tested all 5 spots and loved Swiss Chuchi the most. The dark chocolate was rich but not bitter, and the staff was amazing, they properly taught me how to dip. The Fondue Tram was also unforgettable, sipping hot chocolate while passing Lake Zurich at night felt magical.
People Also Ask:
What makes Swiss chocolate fondue special?
Swiss chocolate fondue is special because of the high-quality Swiss chocolate used, often blended with cream and sometimes a hint of liqueur. The rich, velvety texture and the tradition of dipping fruits, marshmallows, or bread into melted chocolate make it a unique & indulgent experience.
Is chocolate fondue in Zurich expensive?
The price of chocolate fondue in Zurich can vary depending on the restaurant. You can expect to pay between CHF 20 and CHF 40 per person. High-end restaurants or those with a view (like Lake Zurich) may charge more.
Can I find vegan or dairy-free chocolate fondue in Zurich?
Yes! Many restaurants in Zurich now offer vegan or dairy-free chocolate fondue options. Places like Hiltl (the world’s oldest vegetarian restaurant) often have plant-based fondue made with coconut milk or other dairy alternatives.
What should I dip in chocolate fondue?
You can dip Fresh fruits (strawberries, bananas, pineapple), Marshmallows, Pieces of cake or brownies, Bread or pretzels, and Dried fruits or nuts in chocolate fondue. Some restaurants also offer unique options like chili-spiced mango or caramelized figs.
